Tag: Future of Cheese
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Organic Garage (OG.V) spreads its roots and looks to bloom in the organic retail sector
As a 25 year old man who still lives with his mom, I unfortunately do not have the luxury of purchasing organic foods. After all, organic foods are notorious for being more expensive than their average counterparts. In fact, according to a study conducted by Consumer Reports, organic foods were 47% more expensive, with some…
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This is what Organic Garage (OG.V) is doing better than Whole Foods (AMZN.NASDAQ)
Last week Organic Garage (OG.V) released its audited financial results for the year ended January 31, 2021 and the quarter ended January 31, 2021. OG reported “a significant increase in sales and gross profit for the quarter. Notably, net losses plummeted 97% from $3 million, to $100,000. Q4 Financial Results (comparison to quarter ended January…
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Organic Garage (OG.V) Handpicked Partner Program adds sushi kiosks and organic baked goods to the mix
On April 7, 2021 Organic Garage (OG.V) announced the expansion of its Hand-Picked Partner program. Following the success of the Handpicked Partner Program at the Liberty Village store, the expansion will initially consist of the placement of the Cali-Rolls sustainable sushi brand at the Organic Garage Junction location and the roll-out of the Tori’s Bakeshop…
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Organic Garage (OG.V) poised to enter multi-billion plant-based butter & cheese market
“Lactose intolerance affects 5–17% of Europeans, 60–80% of Africans and Asians and around 44% of North Americans” added Healthline.